Dig In!

“Fundamentals of Artisan Cheese” Offered at The School of the New American Farmstead

The School of the New American Farmstead at Sterling College is offering another session of its popular class “Fundamentals of Artisan Cheese,” in partnership with the Cellars at Jasper Hill….

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Local Cheesemakers Sweep Awards at American Cheese Society Show

Cheeses from Sterling College-area creameries won big at the 33rd annual American Cheese Society (ACS) show, held on July 29, 2016 in Des Moines, Iowa. The Rian Fried Center for…

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Fermentation Revivalist Sandor Katz to Teach “The Art of Fermentation” at Sterling College

Humans have long savored the distinctive flavors and reaped the health benefits that result when microscopic bacteria and fungi transform our fresh foods into fermented ones. But as the American…

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