Dig In!

Good Work Is Needing Each Other

Paige Garner participated in the inaugural course of the Wendell Berry Farming Program in Kentucky in September 2018, a two-week intensive titled Homecoming I: Good Work is Membership. We are…

View more

Study “The Art & Science of Brewing” with Anders Kissmeyer and Jan Paul in January 2017

Plato never wrote “He was a wise man who invented beer,” but the sentiment still strikes a chord. The experienced and professionally ambitious homebrewing aficionado or aspiring beverage entrepreneur would…

View more

Study Food Writing from the Farm at Sterling College

February 4, 2016 • Craftsbury Common, Vermont • The School of the New American Farmstead at Sterling College is offering a new class in “Food Writing from the Farm” that…

View more