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Cheesemaking adventures of alumni

Three alumni from the Fundamentals of Artisan Cheese class recently checked in with Sterling College, updating us on their recent adventures in cheesemaking. Richard Nathan took the Fundamentals course in…

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Harvest Preservation with Andrea Chesman at Sterling College’s School of the New American Farmstead

“I am hoping that each day is like an old-fashioned canning bee, where a group of people get together to help each other out with food preservation.”  – Andrea Chesman,…

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Sterling Offers Food Systems Summer Study Tour Special: Restoring the Ecosystem

The launch of the fresh Sterling College website reminds us of the school’s place in a global world—a world that is large and looming, joyful and full of potential (particularly…

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