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“Fundamentals of Artisan Cheese” Offered at The School of the New American Farmstead

The School of the New American Farmstead at Sterling College is offering another session of its popular class “Fundamentals of Artisan Cheese,” in partnership with the Cellars at Jasper Hill….

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Sterling College Receives Grant and Matching Challenge for Peter Alfond Wellness Center

College Receives Grant and Matching Challenge for Peter Alfond Wellness Center The Peter Alfond Foundation recognizes the legacy of philanthropist Peter Alfond   Craftsbury Common, VT  •  Sterling College has received…

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Allison Hooper on Connecting People, Places & Food

Allison Hooper sits on the Sterling Board of Trustees and is co-founder of Vermont Creamery.  She was published in the Burlington Free Press where she shared her support of The Working Lands Enterprise…

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