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Five Things I Learned While Bottle Feeding Lambs

I am an animal lover. Anyone who has met me can attest to that fact, and having had some previous farming experience, it was not surprising that I wanted to go…

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Master Cheese Maker Ivan Larcher Talks French Cheese

Ivan Larcher, master cheese maker, has made cheese in every continent but Antarctica, but, he joked, “Vermont is close enough.” Larcher is faculty for the Artisan Cheese Institute, offered by…

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5 Ways to Check if a College is Really “Green”

According to Sierra magazine, “More than two-thirds of high schoolers say that whether a college is green factors into their selection process.” With climate change being one of the biggest…

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