Dig In!

Vermont Life Magazine Features School of the New American Farmstead

Sterling College’s School of the New American Farmstead is featured in the Summer 2018 print issue of Vermont Life magazine. The author, Melissa Pasanen, highlights the partnerships that help make…

View more

Eight Master Lessons in Value Added Production

Offered each fall, Sterling College’s Value Added Products course is a broad introduction and overview of various techniques used to improve the market value of agricultural products. From apple products…

View more

Foraging and Wildcrafting – Week 2

Foraging and Wildcrafting week two with Pascal Baudar has been very insightful. We, as a class, have walked through the forests and gardens collecting wild edibles of the Northeast Kingdom….

View more