The School of the New American Farmstead
Short Courses that Last a Lifetime
Whether you are interested in fermentation, mushroom cultivation, entrepreneurship, biointegrated farm design, cheesemaking, craft beverages, or traditional crafts for a regenerative future, the School of the New American Farmstead offers unparalleled experiential education opportunities set in the natural beauty of the Northeast Kingdom— a destination for families and individuals in search of a region that specializes in food, farming, and fitness.
Visit Sterling
In a world where colleges, like big box stores, look increasingly alike, Sterling is unlike any other school in the nation. Which is why you need to visit. Breathe the fresh, mountain air on our rural Vermont campus. Watch our draft horses at work and tour our woodlands, greenhouses, classrooms, and studios. Relish a farm-to-table lunch with Sterling faculty and students.
See for yourself that it’s possible to learn in a place where you can live your values. Schedule a visit now. (And wear your work boots.)
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Liz Cabrera ’23
LIZ CABRERA ‘23 OUTDOOR EDUCATION Bronx, New York City | born & raised Liz Cabrera ‘23 is a city dweller who is passionate about being outdoors and participating in…
View moreRFC Newsletter, Fall 2019
Rian Fried Center for Sustainable Agriculture & Food Systems Fall 2019 Newsletter Sterling uses education as a force to address critical ecological problems caused by unlimited growth and consumption,…
View moreAlumni Spotlight: Peter Detwiler ’14
Name: Peter Lu Detwiler Graduation Year: December 2013 (class of 2014) Education: B.A. Conservation Ecology and Self-Design: Natural History Current Hometown: Utqiagvik, Alaska Employment: Technician with NOAA Barrow Baseline Atmospheric…
View moreComcast Newsmakers Interview with Matthew Derr
Interview with Matthew Derr Higher Education’s purpose to serve the common good November 18, 2019 Sterling College President Matthew Derr spoke to Comcast Newsmakers host Eric Clemons this fall…
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From The Blog
Liz Cabrera ’23
LIZ CABRERA ‘23 OUTDOOR EDUCATION Bronx, New York City | born & raised Liz Cabrera ‘23 is a city dweller who is passionate about being outdoors and participating in…
View moreRFC Newsletter, Fall 2019
Rian Fried Center for Sustainable Agriculture & Food Systems Fall 2019 Newsletter Sterling uses education as a force to address critical ecological problems caused by unlimited growth and consumption,…
View moreAlumni Spotlight: Peter Detwiler ’14
Name: Peter Lu Detwiler Graduation Year: December 2013 (class of 2014) Education: B.A. Conservation Ecology and Self-Design: Natural History Current Hometown: Utqiagvik, Alaska Employment: Technician with NOAA Barrow Baseline Atmospheric…
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